Vertical Farming takes root in urban spaces
Urban environments are rapidly evolving, and with them, innovative agricultural practices like vertical farming are taking root. Vertical farming takes place inside, grows crops in
Save the date: Action conference in Brussels
On behalf of the EFUA project, FOODCITYBOOST cordially extends their invitation to their annual congress. SAVE THE DATES! 25-26th September 2024 Brussels “Join us” in
Unearthing the “Dirt” on Urban Farming: Α study that caused a(n) (unnecessary) stir
In the ever-evolving landscape of agriculture, urban farming has emerged as a promising solution to meet the growing demands of food production while addressing environmental
The living labs approach: collaborating, experimenting, and innovating.
Living Labs are open innovation ecosystems that operate in real-life environments and deploy iterative feedback processes throughout an innovation’s lifecycle to generate sustainable impact(s). Common
FOODCITYBOOST Consortium Unites at its 1st Physical Meeting at Vrije Universiteit Amsterdam
“Unlocking Europe’s urban agriculture potential” FOODCITYBOOST, a groundbreaking initiative funded by the Horizon Europe programme, which aims to promote urban farming in Europe, achieved an
FOODCITYBOOST aims to reinforce urban farming practices throughout Europe
“Unlocking Europe’s urban agriculture potential” The project links up with more than 100 stakeholders through six living labs, to evaluate urban agriculture potential and current